How to Turn Difficult Grain
Lay down wayward grain using a traditionally-ground gougeMahoney reaches for a gouge, not a scraper, to get rid of difficult or end grain. A traditionally-ground gouge with a steep sweep with a 45-degree bevel works best for the task and it leaves a get a nice, smooth surface.
Mike Mahoney
Orem, Utah
Teacher, author, and wood turner Mike Mahoney answers 8 reader questions about tools and techniques for turning bowls.
QUESTIONS |
1 |
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Why are there so many different gouges? |
2 |
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What’s the difference between shear scraping, scraping, and cutting? |
3 |
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What’s the right way to position a gouge? |
4 |
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How can I avoid tearout when turning end-grain fiber? |
5 |
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What’s the best way to handle difficult grain? |
6 |
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How can I prevent green wood from cracking? |
7 |
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What’s the best way to cut a tenon for a scroll chuck? |
8 |
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What’s the proper lathe speed? |
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